Powered by Max Banner Ads Primarily for butchering large pieces of meat, cimeters also work well for slicing meats, roasts, turkeys and more High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer Blade stamped from cold-rolled...
Sold Individually Product DescriptionItem #: 41527. Customers also search for: Santoku Kitchen Cutlery Victorinox Kitchen Cutlery… More >> 7 in. Santoku, Rosewood Handle, Granton Edge
Sold Individually Product DescriptionItem #: 41529. Customers also search for: Santoku Kitchen Cutlery Victorinox Kitchen Cutlery… More >> 7 in. Santoku, Fibrox Handle, Granton Edge Category: Cook’s and Chef’s Knives
